Aasted at Bakery China 2024
Since 1917, Aasted has been manufacturing high-quality chocolate and bakery production machines.
At Bakery China 2024, witness the exceptional AMC SuperNova, which provides high-quality tempered masses for any purpose. From small to large scale, the AMC SuperNova tempers anything from plain milk chocolate to nougat and fat masses.
We will also have our precision instruments at Bakery China, the ChocoMeter+ and ChocoAnalyzer. These sophisticated instruments are designed not only to enhance but also to ensure the highest quality in your chocolate production processes.
Schedule a meeting with Aasted at Bakery China to receive guidance on the optimal solution for your production. Find us at booth 21C58.
Bakery highlights
Learn more about our Alice™ Classic & Alice™ II
Alice™ II depositor and extruder
Alice™ II provides you with entirely new possibilities for creating the finest and most unique confectionery products. It is built on an innovative concept, that gives more control and freedom while increasing quality.
Alice™ Classic
The Alice™ High-speed wire cutter is an extremely gentle and accurate dedicated wire cut machine for higher capacities, both in terms of a number of cuts per minute, extrusion capacity and working width.
Displayed at Bakery China 2024
ChocoAnalyzer
A new and revolutionary approach for quality assuring your chocolate through four thorough scientific measurement methods.
ChocoMeter+
With the ChocoMeter+ you can calculate the chocolate temper curve and temper index to quality assure your chocolate production.
AMC SuperNova temper
The AMC SuperNova provides you with a solution for any tempering purpose. Regardless of the type of mass and production scale the AMC SuperNova programme provides tempering excellence.
